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Categories Archives: Beefjam

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Getting Mindful about Eating Meat (after Meat Free May, Week, or Monday)

  • May 30, 2016
  • Sophie Armitage
  • All YFM articles, Beefjam, Behind The Scenes At YFM, YFM Investigates

In case you missed it, May is a Meat Free Month. August will include Meat Free Week. And of course, there are Meat Free Mondays too. Almost always, the debates about eating meat (what types, how much, health problems, environmental problems) can be ef... read more

Behind the Scenes at an Australian Abattoir

  • January 20, 2016
  • Thea Soutar
  • All YFM articles, Beefjam, Behind The Scenes At YFM

We humans like to outsource the things that give us the creeps. Funeral parlours, sewerage systems, landfills, abattoirs, these places are all part of the scaffolding for the modern Australian lifestyle but we’ve somehow collectively agreed that life is... read more

Why we need to talk about beef

  • April 29, 2015
  • Youth Food Movement
  • All YFM articles, Beefjam, Behind The Scenes At YFM, YFM Investigates

  If you’ve read About Us, you’ll know that YFM Australia is aiming for a healthy and secure food future for all Australians. It ain’t no small feat, but we believe this future is possible when communities of open minded young people are given ... read more

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