The Salvage Awards was held at the stunning Pocket City Farms on Thursday 21 November 2019. In the luminous sunset, with warm appetites and amidst buoyant conversations, we crowned our winners. Let’s give them a digital round of applause!
Tasked with re-energising the YFM community in Sydney, two new leaders emerge to complete our awesome foursome Sydney Coordinators. Meet Roma and Wendy!
For many people who work with the Youth Food Movement in Sydney, Angie’s name is never far behind (usually followed by the words “amazing” and “omg it was soooo freakin delicious”). Angie started volunteering for us in 2014 a... read more
Today is World Food Day. Every year on the 16th of October people all over the world celebrate, discuss, and chew on issues all about food. Organised by the Food and Agriculture Organisation of the United Nations, World Food Day has become a global even... read more
For all the talk of being aware of where our food comes from, very few of us have the chance to visit our food producers and see how it happens first-hand. As a self-confessed urbanite I jumped at the chance when YFM recently spent some time doing just ... read more
Food waste as a problem has been all over the media recently, but our recent Reel Food Nights screening at the Rocks Windmill looked at the opportunities and silver linings in amongst all the shocking, sad statistics about how much food is thrown away... read more
