The Salvage Awards was held at the stunning Pocket City Farms on Thursday 21 November 2019. In the luminous sunset, with warm appetites and amidst buoyant conversations, we crowned our winners. Let’s give them a digital round of applause!
Food has the ability to impact our emotional and mental well-being in a variety of ways. Whether it is seeking “comfort food” when you’ve had a bad day or cooking to relieve stress, food and our eating habits really do affect our mood.
Have you experienced the effects of coffee on your energy levels and mood? And what about chocolate? As crazy as it can sound, your gut and your brain are connected, and ANYTHING that affects your gut health will affect how your brain functions too. Thus,... read more
Tasked with re-energising the YFM community in Sydney, two new leaders emerge to complete our awesome foursome Sydney Coordinators. Meet Roma and Wendy!
Karri and Brittany are our fabtastic Coordinator duo championing the YFM community in Adelaide. Get to know ’em!
On fire to re-establish YFM in Melbourne, a duo of formidable Coordinators have been meeting with and engaging like-minded food advocates for the past few months. Meet Josie and Alex!
We recently moved our HQ to Melbourne, and golly gosh, we’re so pumped.
The star of your Sunday roasts, fries, late night HSPs and Nonna’s special gnocchi – we bloody love potatoes. The humble ‘tate is part of an unfortunate fate as part of the $2.4 billion worth of fruit and veg that ends up being thrown... read more
For many people who work with the Youth Food Movement in Sydney, Angie’s name is never far behind (usually followed by the words “amazing” and “omg it was soooo freakin delicious”). Angie started volunteering for us in 2014 a... read more
What do we know about the toast under our avo? Not a whole lot, yet wheat is one of the most commonly grown grains in the world. One young couple is rethinking how this incredible seed is grown, milled, and brought to us to be baked into our bread. Say h... read more
